“THE ORGANISED PANTRY”Integrated storage and organisation solutions for kitchens and pantries”

Abstract

This thesis presents a business plan for developing a company that offers comprehensive kitchen and pantry renovation services, an area that is seeking to be modernized and therefore presents challenges in terms of functionality, order, and beauty. In the current context, where quality of life at home and efficiency are essential, this proposal emerges for the sector as a solution to a rapidly growing problem. The value proposition in this case is based on offering highly designed solutions tailored to each client, paying particular attention to the effective use of each space, sustainability, and overall quality of life. Based on this research, a new niche has been identified in the market that is clearly scarce, representing a significant commercial opportunity. In addition to the development of the rest of the Business Model, the project also includes a detailed financial analysis that proves the viability of the project. An average initial investment, moderate profitability, sustained growth, and the possibility of profitability starting in the second year. This study has been conceived as an integrator of academic knowledge and practical skills, not only to demonstrate a feasible business proposal but also to help promote a culture of responsible consumption and contribute to building more harmonious and healthy living Spaces.